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Did you realize? The ancient Greeks were the first one to come up with a pizza. Pizza, the name itself makes people drool, be it your kid or your kid's granny or you. You have it daily or at best once in a week, but do you realize the important points behind this mouth-watering delicacy? If not, get to know information concerning the mobile wood fired pizza Canberra.Benefits of an Wood Fired Oven Faster CookingGenerally? a regular oven takes 20 to 30 minutes for the preheating of 700 to 800 degrees Fahrenheit. While inside a wood fired oven you can aquire temperature above the typical oven in lesser time, bringing about a faster cooking time. Enhances The Flavour Of FoodAs? the temperature distributes evenly inside wood fired oven, your meal stuffs obtain a smoky flavour which can be unique. Retains The NutrientsThe? wood fired oven cook the meals quickly and retains the nutrients along with the antioxidants. Longer cooking depletes the nutrients in the food. Multi cooking purposeWood fired ovens aren't just used by baking pizzas but also to bake breads, roast meats, veggies plus much more. Saves energyThose who opt for green environment can go for the wood fired ovens because they require only heat energy in the fire.Wood Fired PizzaAs? a saying goes "Old is Gold", the whole ancient stuffs or preparing food techniques possesses its own style, taste and uniqueness. Even though we access to many different pizzas through the mobile pizza catering Canberra nothing can match the taste of an wood fired pizza. The culinary experts say that cooking pizzas in a wood fired oven possesses his own many benefits and tastes in comparison to the pizzas baked in a electric or gas oven by pizza catering Canberra. https://alexthepizzaguy.com.au/ fired pizza has the following characteristics that make it healthier and tastier. Better CrustThe? radiant heat taps the moisture in the pizza dough and helps to create a soft, puffy and chewy pizza. Unique FlavourThese? pizzas have a smoky flavour which is not obtained in a conventional oven. Crispier ToppingsSince? mid-air flow inside wood fired oven is uniform, the pizza is slowly cooked, leading to a crispier toppings as well as a thoroughly cooked pizza. Healthier PizzaCooking? at high temperatures retains the nutrients inside the veggies and the other ingredients.Thus use of the stones, bricks and the woods have been there from your dawn of human civilisation, so don't miss to taste the pizzas that our forefathers had.