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A roll is an important part of many dishes, from appetizers to main courses and desserts. If you don't have the right ingredients on hand or don't have the time to prepare one from scratch, there are other ways to make your dish using a different type of dough. Oftentimes, you can substitute a roll recipe for one made with puff pastry or another type of dough, as long as the dough is thick enough to maintain its shape when baked.Crescent roll dough is a good substitute for puff pastry in recipes that call for it, as it's already rolled into a rectangular shape and has the same flaky texture. https://zedteam.co/ You can find it in the refrigerated section of most grocery stores, and it can also be purchased from online bakeries or specialty stores. To use it, simply unroll the dough and spread it on a baking sheet. Then, use a rolling pin to flatten it to an even thickness. Finally, bake it until the top is golden brown and the inside is hot and fluffy.While the original recipe for Perfectly Pillowy Cinnamon Rolls calls for milk, you can replace it with any liquid you have on hand, such as water or unsweetened nondairy milk. However, if you're avoiding dairy, you'll need to add more flour to keep the dough from sticking to the bowl or the rolling pin.You can also swap out the egg whites for aquafaba, which is the brine from a can of chickpeas (also known as beans). This vegan-friendly replacement for eggs provides structure to the rolls without adding any extra fat or moisture. It's best used with savory rolls, though, as it won't work well for sweet ones.If you don't have a rolling pin or can't locate one, you can use a cylindrical glass, such as a wine bottle or IPA glass, to roll your dough or batter. Be sure to select one with straight sides, and dust it with flour to prevent it from sticking as you roll. This trick works especially well with savory recipes, such as those involving pesto or pizza sauce.Aside from traditional rolling papers, bible pages, gum wrappers and tissue paper are all excellent roll substitutes. In a pinch, you can also try using pages from dictionaries or encyclopedias, which are usually thin and come in a variety of colors. However, they're covered in ink, which may detract from the flavor of your marijuana.Once your rolls are finished baking, remove them from the oven and brush each of them generously with melted butter. Then, either enjoy them as is or reheat them in the oven at 375degF until an instant read thermometer inserted into the center of a roll reads about 190degF. You can also store these rolls in the refrigerator for up to 3 days, as long as you tightly wrap them in plastic wrap or put them into a plastic bag before storing.